Part of the stay
Here you gather around the table
At Båsenberga, the food is one of the most important reasons to visit us. Here we prepare seasonal meals with inspiration from the forest, lake and fields around us. The restaurant is suitable for those who come for lunch, dinner, brunch, food weekend, conference, golf, wedding or a celebration in a quiet rural environment.
Your dining experience
What is served at our restaurant?
Tasting menu
After several years of beloved theme dinners at our place at Båsenberga, we are now launching Garden dinner – our tasting menu with roots in the place and flavors from
the pantry we live in.
Our foundation
The pantry we live in
We let the season take control and the vegetables take their place.
Each menu is built around ingredients from our local producers – where craftsmanship and technology highlight the flavor in every detail.
If you want to understand how we work with raw materials, you can read more about our food philosophy.
From the place around us
The people behind the ingredients
Our menus are shaped by ingredients from Sörmland – from farms, forests and waters around us.
We work closely with our suppliers and let their work become part of the experience with us. Get to know our providers on our page for Båsenberga's producers.
The restaurant
A place to land
In the heart of Båsenberga is our bright dining room, where nature is always close by.
Here you can enjoy your first coffee of the day, lunch at a leisurely pace and evening meals where the flavors take centre stage.
An environment to land in – whether you're here for a weekend, a conference or just for a while.
Drink
Carefully selected flavors
Our drinks list is created to enhance the food – with wines, non-alcoholic options and combinations that follow the season and menu.
The bar
A place to meet
Guests gather here before dinner, after a day in nature or as part of the evening.
A relaxed place for conversation, something in the glass and time together.
Book your experience with us
Whether you come for dinner, a weekend or a conference, flavors that belong to the place await.